Lightly flour the work surface and roll out the puff pastry. Spoon 2/3 of the rice filling onto the dough. Place the cooked pork on top and cover the meat with the remaining filling. Calendar #538456556
Lightly flour the work surface and roll out the puff pastry. Spoon 2/3 of the rice filling onto the dough. Place the cooked pork on top and cover the meat with the remaining filling. Calendar #538456556